Minatamis na Saging (Saba Bananas in Syrup)
 
Prep time
Cook time
Total time
 
Easy and quick banana in syrup recipe, also known widely among Filipinos as minatamis na saging.
Author:
Recipe type: Dessert
Cuisine: Filipino
Serves: 2 servings
Ingredients
  • 3 pieces ripe saba bananas
  • ½ cup brown sugar
  • 2 cups water
  • 1 tsp vanilla extract (optional)
  • Things/Materials You’ll Need:
  • Knife
  • Cutting board
  • 2-quart sauce pan
  • Cooking spoon
Instructions
  1. Peel bananas and slice into ½ inch thick.
  2. In a medium pot or sauce pan, mix together water and sugar.
  3. Throw in sliced bananas.
  4. Bring to a boil, then lower heat to medium low and allow to simmer until sauce has slightly reduced and thickened.
  5. Serve warm.
Recipe by Russian Filipino Kitchen at https://www.russianfilipinokitchen.com/2016/06/09/minatamis-na-saging-saba-bananas-in-syrup/