Sautéed Green Beans With Ground Beef (Filipino-style Ginisang Baguio Beans)
Prep time
Cook time
Total time
Author: Mia
Recipe type: Side Dish
Cuisine: Filipino
Serves: 10 servings
Ingredients
2 lb bag of green beans, cut into diagonal strips
1 lb lean ground beef (if you prefer pork, just substitute)
½ medium onion, sliced
3 cloves garlic, minced
¼ cup less sodium soy sauce
½ tsp salt
¼ tsp ground pepper
¼ cup water
Instructions
Brown meat in skillet about 5 minutes, and remove excess oil, leaving only a tablespoon for sautéing.
Add garlic and onions and sauté for 2 minutes or so until onions are translucent.
Add green beans, soy sauce, salt and pepper, and sauté for about 3 minutes.
Add water, cover, and cook for another 5 minutes or until desired doneness.
Serve hot.
Recipe by Russian Filipino Kitchen at http://www.russianfilipinokitchen.com/2014/07/30/sauteed-green-beans-with-ground-beef-filipino-style-ginisang-baguio-beans/